Fantes Pizza Baking Stone with Serving Rack, Natural Ceramic Stoneware, The Italian Market Original since 1906

Fantes Cousin Diana’s Pizza Stone is good for making ready-made or home made pizza at dwelling. The key to a light-weight, crispy crust with out doughy or burnt spots is a scorching pizza stone. The pure stoneware absorbs moisture to get rid of soggy crusts, distributes warmth for even, all-over browning, and prevents burnt dough from scorching spots. No seasoning or conditioning is required! It retains warmth to maintain meals scorching longer. It’s protected to be used in gasoline, electrical, convection, and microwave ovens, and with oblique warmth on the grill (no direct flame). Simply make cheese, pepperoni, veggie pizza, paleo, cauliflower crust, and gluten-free pizza. It’s nice for baking breads, rolls, biscuits, flatbreads, scones, tortillas, and reheating leftover pizza. The contoured rack (not meant to be used within the oven) securely cradles the new stone for protected transport and serving. Simple to make use of. Merely place chilly Pizza Stone into a chilly oven or grill, easy facet going through up, and preheat each on the identical time to stop the stone from cracking. As soon as desired temperature is reached, rigorously sprinkle cornmeal onto the stone, add constructed pizza, and bake. As soon as pizza is cooked, use oven mitts to rigorously take away the stone (stone might be scorching!) and place it onto the serving rack with the handles going through upward for straightforward transport. For an elevated serving rack, merely flip the handles downward onto a steady floor and set the Pizza Stone on high. Created from pure, food-safe ceramic stoneware, Fante’s Pizza Stone is sturdy, sturdy, and can darken naturally with use. To scrub, scrape away extra meals with a spatula, rinse beneath heat water, and scrub with a delicate brush as wanted. Air dry completely then retailer within the oven. Don’t wash with cleaning soap as it could go away a hint scent. Don’t use stone over direct flame. Permit stone to chill naturally at room temperature. Don’t splash with chilly water or soak for lengthy intervals of time. Fante’s, the Italian Market Unique since 1906. Delivered to you by HIC Kitchen.
Fantes Cousin Diana’s Pizza Stone for completely crisp pizza, flatbread, sourdough, scones, reheating leftover pizza with out soggy dough or burnt spots
Created from pure ceramic; warmth proof against 480-degrees Fahrenheit; contoured rack (not oven protected) transports scorching stone for serving pizza
Pure stone absorbs moisture to get rid of soggy crust, distributes warmth for even browning, and prevents burnt dough from scorching spots; retains meals scorching
Place chilly stone within the chilly oven and warmth them collectively; rigorously sprinkle cornmeal on scorching stone, add pizza, and bake in keeping with instructions
Protected for gasoline, electrical, convection, microwave, and grill (no direct flame); scrape off meals bits, rinse in heat water, no cleaning soap, and air dry completely