16 Pcs Non-Stick Cream Horn Cones Tubes Stainless Steel Screw Croissant Pastry Baking Moulds Set, Cannoli Form Roll Mould Shaper for Christmas Anniversary and Daily Use #1

Simply comply with these 4 easy steps and produce the candy ethnic style of woman locks to your kitchen:

1. Lower puff pastry sheet into strips,beginning on the pointed finish, wrap the dough strips across the cream horn mould and work upward towards the bigger finish. Overlap every layer to keep away from holes.

2. Bake till golden, about quarter-hour .（Our mould will match completely in your oven and fryer secure for deep fry.）

3. Rigorously slip out pastries from mould, cool .

4. Fill the outlet with cream or something you want, Observe: If you wish to make 4-or-5-layer cream horn, the width of strip is best to be about 1.5 inches; if you need extra layers, the strip must be just a little narrower.

Characteristic:

Stainless Metal.not rust and simple to keep up.

Straightforward to scrub,clean floor,clear and sanitary.good upkeep

Utilizing easy,varied shapes,appropriate for eating places,households,and so forth

Lengthy service life,can be utilized repeatedly,unfavorable harm

Bundle content material:

10pcs Croissant Moulds

Specs:

Materials: 430 Chrome steel

Coloration: silver

Amount: 10 pcs/set

Dimension: 12.5 × 2.7 cm

PROFESSIONAL BAKING TOOL – Cream horn moulds, also referred to as Girl lock types, scrumptious rolled pastry cones crammed with cream, had been initially used as an addition to the standard Wedding ceremony Cookie desk.
EASY TO USE – Wrap with puff pastry, bake them within the oven or fry in oil(Oven Secure for baking and fryer secure for deep fry), then fill together with your favourite recipe, e.g.fill them with tuna, eggplant, guacamole and extra, can be utilized for candy desserts by filling them with, custard, pudding, whip and ice cream too.
SAFE TO USE – Fabricated from 100% Excessive High quality anti rust Stainless Metal with NO coating on each inside and out of doors, which is non-toxic and wholesome.; warmth resistant, sturdy and reusable. Nice for making stuffed desserts or appetizers.
EAST TO MAINTAIN AND SPACE SAVING – Clean floor prevents pastry sticking to it. Virtually seamless cream horn moulds don’t catch dough and make it straightforward to take away baked items. Dry completely earlier than storage. Solely want a small house for those who stack the cream horn moulds collectively one after the other.
SIZE AND NON-STICK – Peak: 5.0 inches/12.5cm; Diameter:1.0 inches/2.7cm. Stainless Metal has wonderful warmth regulation properties, so if you comply with the recipes accordingly, non stick baking is assured.